Wellness influencers online claim that raw milk is healthier and safer than the usual pasteurized kind. Here's what health experts say.

You can create a delicious Thanksgiving feast using simple ingredients catering to various dietary needs. Here’s a sample ...

Freshways entrepreneur Tom Brennan is disrupting the dairy snacks with his “world-first innovations” ...

This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...

We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

People have been hearing a lot about H5N1 bird flu — or highly pathogenic avian influenza — since a B.C. teen became the ...

Pure Culture Organics, a Chicago-based company, is on a mission to transform how consumers perceive and experience kefir, a ...

DSM-Firmenich has developed solutions that mask off-notes and replicate the creamy taste and texture of milk in plant-based ...

Gregorys Coffee is taking a bold step toward inclusivity and sustainability by removing the upcharge for non-dairy milks.

Finnish dairy co-operative Valio believes a focus on lactose-free milk innovation with an identical taste profile to regular ...

The recalled 46,800 pounds of butter “list cream, but may be missing the Contains Milk statement," according to the FDA.

Passing gas is natural and a sign of a healthy digestive system. Foods high in fibre, sulphur, and certain sugars can cause ...