Ice cream is an American dietary staple, but is it good for you? Here's what a dietitian says, plus the deal with non-dairy, low-calorie options.

Ice cream is an American summer staple, but is it harming your health? Here's what a dietitian says, plus the deal with non-dairy, low-calorie options.

Ice cream is one of the most beloved treats in the world, but it's often loaded with sugar, saturated fat, and artificial ingredients. Fortunately, a growing number of brands are offering ...

Ice cream is also considered an ultra-processed food – meaning that because of the processing methods used to create it, it’s typically very high in calories, fat and sugar.

Ice cream is an American dietary staple, but is it good for you? Here's what a dietitian says, plus the deal with non-dairy, low-calorie options.

Nutritionists say these six ice cream brands use artificial colors, stabilizers, and other low-quality ingredients.

Ice cream is an American dietary staple, but is it bad for your health? Here's what a dietitian says, plus info on non-dairy, low-calorie options.

Which ice cream is healthiest? Dietitians share their top picks and frozen alternatives to cool down with this summer.

A Harvard study found that eating half a cup of ice cream a day was associated with a lower risk of heart problems among diabetics.