Sealing both ends traps heat and moisture, softening the wrapper. Seal with a slurry or egg wash -- Use a cornstarch-water paste or beaten egg to seal the edge and keep your roll intact.

Cabbage is a wonderfully versatile cold-weather vegetable that adds a crisp, hearty texture to countless dishes. In these homemade egg rolls, cabbage takes center stage, bringing a satisfying crunch ...

Crab rangoon. Homemade egg rolls.PBS NC helps your community explore new worlds and ideas through programs that educate, inform and inspire. Your tax-deductible donation helps make it all possible ...

Ready to make your own homemade lumpia wrappers? Dive into this easy and unique recipe that will elevate your cooking game! Learn how to create the perfect thin and crispy wrappers for your egg ...

Make crispy egg rolls at home in under 30 minutes using an air fryer. The filling is made with chicken, avocado, cilantro and red onion.

While Wok n’ Roll adds a squeeze of chocolate syrup and a dollop of raspberry jam, I didn’t look before leaping and so I filled the egg roll wrappers with straight-up packaged rainbow cookies.

If you love the flavor of egg rolls but want to avoid the greasy, deep-fried wrapper they come in, try whipping a batch of egg roll in a bowl.