Why You’ll Love This Recipe Nothing beats the fresh, vibrant flavors of homemade Pico de Gallo! This classic Mexican sa ...

If you're craving a quick, zesty, and incredibly fresh addition to your meals, this Fresh Homemade Pico de Gallo recipe is ...

Before you serve it, stir it well and drain any excess liquid that has accumulated in the bowl. Recipe courtesy of Truly Mexican by Roberto Santibanez/Wiley, 2011.

Mix well. Taste and adjust the seasoning as needed with salt and pepper. Transfer the pico de gallo to a small serving bowl and cover tightly with plastic wrap. Put the bowl in the fridge and let ...

Pico de gallo is also known as salsa fresca ... You can also add whole kernel corn if desired. This recipe has been supplied by Grace Ramirez who took part in the first American series of MasterChef.

These lower-sodium versions of burritos, pizza and macaroni and cheese find flavor from fresh ingredients, not added salt.