Wellness influencers online claim that raw milk is healthier and safer than the usual pasteurized kind. Here's what health ...

Soaking walnuts enhances their nutritional value by reducing phytic acid and improving digestibility. Soaking in water is ...

Few foods are as healthy and versatile as yogurt. But what’s better? Greek yogurt or Icelandic? Dairy or oat or almond?

Most product labels will list coconut as a potential allergen. Look for any form of coconut including things like coconut milk and coconut sugar. Australasian Society of Clinical Immunology and ...

However, research shows goat milk may be better for heart health and digestion than cow’s milk. 1. Supports Gut Health and Digestion People who struggle to digest cow’s milk may tolerate goat ...

While phytic acid may offer some health benefits, it also reduces your body’s ability to absorb iron and zinc from food. Soaking rice before cooking can help retain some of the nutritional value.

The Canadian Food Inspection Agency said Joriki “did not properly implement environmental swabbing and finished product ...

Vegans and people with lactose intolerance use almond milk as a healthy alternative to dairy drinks. Others simply love its nutty flavor. You can drink almond milk plain or use it in recipes that ...

But when Public Health Ontario informed CFIA of a listeriosis outbreak and detected the microbe in a sample of Silk unsweetened coconut milk, CFIA said it worked to confirm the link between the ...

Coconut water is the clear liquid found inside coconuts. It is different to coconut milk, which is a blend of coconut water and grated coconut, according to the Mayo Clinic. Coconut water is ...

Coconut oil and ghee are both traditional remedies for hair care with distinctive benefits. Coconut oil excels in moisturizing, strengthening, and improving scalp health, while ghee promotes hair ...