When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from around the world.

Nothing adds an element of French flair to a dish like herbes de Provence. Let's unpack this seasoning blend, what it is, ...

The Temecula Valley is one of the most interesting and innovative AVAs. Here’ a brief overview of the region and tasting ...

Known as Five Cheese Ziti al Forno on the menu, customers are offered "a baked blend of Italian cheeses, pasta and [its] ...

1. Bake the pepper with oil, then peel and chop, add grated garlic, and oil. 2. Cut the bread, fry it, and rub it with garlic ...

A warm lentil salad with goat cheese and za’atar combine to create a vegetarian comfort dish during the winter months.

This made from scratch Italian Marinara Sauce recipe has a beautiful balance of flavor with sweet tomatoes, earthy Italian ...