Tempura Ensei #B1-06/07 Palais Renaissance 390 Orchard Road Singapore 238871 Tel: 9178-0664 Open daily for lunch and dinner: 12 pm to 2.30 pm; 6 pm to 10 pm [SINGAPORE] Just when we thought Japanese .

I n a lot of ways, Charlotte is still a teenager trying to figure out who it’s going to be. Sure, this town has technically ...

Oysters with aji Camarillo, mango tiger milk and ponzu, beef velouté, miso and ginger served with rocoto sauce and salmon and tuna tacos are just some ... On the menu, look forward to Japanese tempura ...

sticks from the grill and Japanese-inspired cocktails. There are generous set menus featuring fan-favourites such as ebi bites, spicy goma broccoli and maki rolls, to the non-fish ‘Robust’ menu, a ...

A display shows tuna ... fish. But now a machine called Sonofai uses ultrasound waves to do the job in 12 seconds, operated by a person without prior knowledge of how to carve fish. Fujitsu, the ...

Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so ... without prior knowledge of how to carve fish. Fujitsu, the Japanese company behind the technology, recently ...

The Japanese chef Daisuke ... and bluefin tuna, of which there will be dedicated evenings. Bluefin tuna is considered a prize fish among chefs, and until 2021 was considered an endangered species.

Shimoyama will use cherry and apple wood with Binchotan charcoal on a traditional Japanese ... tuna, of which there will be dedicated evenings. Bluefin tuna is considered a prize fish among ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s level of fattiness that’s used to judge ...

Tuna goes into a machine called Sonofai that can detect the amount of fattiness in the fish by using ultrasound, sensors and artificial intelligence at a Fujitsu facility in Kawasaki, Japan, on ...