Take your taste buds on a trip to the Caribbean with this authentic Jamaican Jerk Chicken recipe. Made with a bold, aromatic marinade featuring scotch bonnet peppers, allspice, thyme, garlic, and ...

2. Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish. Rub the marinade all over the chicken, under the skin and in the incisions.

Desperate for dinner inspo? Low on fuss but large on flavour, this Jamaican-inspired jerk chicken classic is ready in three ...

If you’re craving a dish that brings a perfect balance of sweetness, spice, and zest, look no further than this Honey Ga ...

Cover the pan with an oven-safe lid or some foil, then place it in the preheated oven. Bake for 20 minutes, or until the chicken is fully cooked through.

1 teaspoon cornstarch. 1 cup water. 1/4 cup apple cider vinegar. 2 teaspoons Worcestershire sauce. 1/2 cup brown sugar. 1 1/2 tablespoons jerk seasoning mix ...

Preparation. For the pineapple-habanero sauce: Place all of the ingredients into a blender and blend until smooth. Set aside until ready for use, place into an air-tight container and store in the ...

12 go-to grilled chicken recipes, including barbecue, jerk and more. Try these saucy, smoky and skewered options, enjoyed on their own or in a salad or sandwich.