Decadent. Delicious. Rich. Boozy. These are just a few of the words that popped into my head upon laying eyes on this indulgent recipe for coffee ice cream topped with Kahlúa fudge and maple coconut ...

Most recipes I’ve offered so far in The Californian have avoided pre-made, processed, boxed, frozen or otherwise handled-by-machines ingredients. This recipe is an exception because I’ve never been ...

We may receive a commission on purchases made from links. Rich, dark hot fudge is likely the most popular ice cream topping -- for a good reason. There is something so satisfying about the warm ...

Cindy Bellerose stands with Neal Normandin in front of the creamery at the Apple Place in East Longmeadow, holding a fresh-scooped Kahlua fudge brownie cone. The business was started 30 years ago by ...

Decadent. Delicious. Rich. Boozy. These are just a few of the words that popped into my head upon laying eyes on this indulgent recipe for coffee ice cream topped with Kahlúa fudge and maple coconut ...