Lifestyle Health & Families. How oat milk is taking over from almond as top lacto-free alternative. See ya, soy! Au revoir, almond!

Lacto-fermentation is a method of food procressing. It uses good bacteria, fungi, or yeasts to give food a different aroma, flavor, or texture and extend shelf life. Fermentation is one of the ...

Though “lacto-fermentation” sounds kinda science-y (and potentially dairy heavy), it’s a pretty straightforward (and milk-free) process. The “lacto” refers to the bacteria Lactobacillus ...

LifeStyle Features. Green Living: Lacto-fermented foods abound with benefits. by Lucy Lau on May 10th, 2017 at 4:49 PM. 1 of 1 2 of 1. If you’re looking to get the most out of your produce ...

Al Ain Farms Launches New Lacto Free Dairy Products in the UAE. Date. 10/6/2022 4:51:31 AM ...

A perfect foil for lacto-fermented cep juice is cep oil. To make cep oil, heat 500 grams grapeseed oil and 250 grams fresh ceps in a saucepan over medium-low heat until the mushrooms begin to bubble.

Jason Michael Thomas, Urban AG Indy joined us today to talk all things fruit preservation while making mulberry jam and lacto-fermenting cherries. He says the most natural way to jam is to plant ...

Al Ain Farms, the country’s first dairy company and now the largest integrated dairy company in the UAE, is broadening its offering to cater to growing demand for lactose-free products.