The top of the podium is filled with our Fantastic Five high school athletes after Wednesday's action on the track, ice and ...

Two weeks from now, the entire Seattle Mariners roster will be at spring training in the Peoria Sports Complex in Peoria, Ariz. The Mariners pitchers and catchers will arrive first on Feb. 12.

I’ve never really had a problem growing a full beard as much as maintaining it without the itchiness or irritation. My facial hair is rather coarse and, at a certain length, has a slight curl to it.

Sadly, Gilbert took a no-decision in this game but will look to get back in the win column during his next start against the Houston Astros. Gilbert carries a stellar 2.03 ERA, 0.80 WHIP and 44/9 ...

S eattle Mariners starting pitcher Logan Gilbert came into Thursday's game with a stellar 1.69 ERA over 48 innings of work. That was quickly raised as the Minnesota Twins jumped on Gilbert for ...

One month after his split from pregnant Megan Fox was revealed, Machine Gun Kelly debuted a dramatic new hair transformation, which featured a dirty blond man bun and thick matching beard.

Recently, though, I've been testing the below-the-belt specialist's first foray into facial pruning, The Beard Hedger. As many of the best beard trimmers now do, the Beard Hedger features a simple ...

Giants pitcher Logan Webb went to X on Friday night and gave his reaction to Japanese ace Roki Sasaki’s deal with his division rival. Webb captured his thoughts, not by words, but through a GIF ...

Best Chef, Northwest and Pacific: Janet Becerra, Pancita; Logan Cox, Homer; and Aisha Ibrahim, Canlis There are also regional James Beard honors for Best Chef, and Seattle has three semifinalists ...

Fellas, it’s time to step up your beard game. Whether you’re rocking patchy stubble, a full on Jason Mamoa mane, or something in between, 2025 is all about finding the beard style that makes ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Eater, Food & Wine, The New York Times ...