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200ml/7fl oz 100ml/3½fl oz sake 100ml/3½fl oz 50ml/2fl oz 4 cloves, sliced 25g/1oz piece fresh root , peeled and sliced 3 5cm/2in piece stick, broken up ...

Ingredients 2 well-trimmed lamb loin fillets (roughly 150g/5½oz each) ½ tsp ground cumin 6–8 fresh mint leaves, finely chopped, plus extra to garnish 80g/3oz feta 2 tbsp extra virgin olive oil ...