These wedges can serve as a warm, comforting side dish or even a vegetarian main course. This roasted vegetable soup uses a diverse and delicious array of vegetables, supporting gut health with ...

It’s the only entree Cotoletta serves. The idea of a restaurant that serves one main dish — in this case a cutlet, the English translation of “cotoletta” — may sound more than a little odd.

Tired of the same old takeout? You’re not alone! These 25 main dishes are way more fun to make and taste even better than what you’d get delivered. Each recipe is super simple and uses stuff you ...

Business tycoon Anand Mahindra recently drew attention to the underrated vegetarian ... as a main course or entrée, it pairs best with buttery kulchas or naan for a truly indulgent experience. What’s ...

Some premium vegetarian dishes that mimic the taste and texture of meats are costly. Vegetarian rice seller and cook Ong Beng Tian, 56, said the vegetarian versions of roast pork, roast goose and ...

Whole Lamb: The Ultimate Meat Delicacy of Azerbaijan! 🌄 Discover why this incredible dish reigns supreme in the stunning mountains of Azerbaijan! From the traditional cooking methods to the ...

It's so special that it's the only main dish you can order at Coconut Grove's newest restaurant, Cotoletta, which opens on Friday, October 18. Why open a restaurant centered around a single dish?

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.