Using a wooden spoon, stir in the chocolate chunks and curls ... at room temperature for up to a week. Recipe from Milk and Cookies by Tina Casaceli/Chronicle Books, 2011.

T he chocolate chip cookie is a pastry that has gotten a lot of love since its invention in the 1930s. And when taking a look ...

With milk chocolate, some of the cocoa solids are replaced by milk solids (dried or condensed milk), giving it a sweeter taste and smoother texture than dark chocolate. In the UK (and Ireland ...

Make these effortless chocolate chunk cookies in big batches for a tasty, homemade treat that's completely vegan.

“Milk and cookies is very popular,” said Angila ... With patio seating in the summertime, and hot chocolate served in the wintertime, it’s always the perfect time to stop in to this ...