Patsy Grimaldi, who died last week, was a crucial link between the early days of brick oven pizza and the pies that we eat ...

Crispy, chewy, and perfectly foldable, this homemade New York-style pizza brings the iconic pizzeria experience straight to your kitchen. With a thin yet flavorful crust, tangy tomato sauce, and gooey ...

In just over two years, Johnny’s Pizza in Bryn Mawr has become a culinary hotspot, renowned for its exceptional pizzas and ...

Grimaldi was considered a pizza visionary, and tributes have poured in from fellow pizza chefs, competitors and aficionados.

Patsy Grimaldi, a restaurateur whose coal-oven pizzeria in the shadow of the Brooklyn Bridge won new fans for New York City’s ...

Opening in the space formerly held by Atlantic Social, SoHo Slice will offer pasta, subs and more in addition to pizza.

As offerings at Central Oregon food trucks become increasingly complex and expensive, in many cases mirroring restaurant ...

Patsy Grimaldi, a NYC pizza legend, dies at 93, leaving a profound impact on the city's coal-fired, brick-oven pizza scene.

It will be the first local site for the Houston-based franchise, which specializes in hand-tossed New York-style pizzas and ...

Patsy Grimaldi – who helped launch a coal-fire, brick-oven pizza craze by flipping thin-crust pies at his DUMBO joint ...

Patsy Grimaldi, an iconic figure in NYC’s pizza scene who most recently owned the Dumbo pizzeria Juliana’s, died of natural ...