Do you jump at the sight of snakes? Unfortunately, Georgia is home to a wide variety of them, and there's one particularly hot spot for these reptilious residents. Last week, WorldAtlas released its ...

EAST LYME, Conn. (WTNH) — East Lyme Animal Control is searching for the owner of a missing corn snake that was found in Niantic Thursday night. Connecticut State Police K9 Zeke locates missing ...

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The Lake Erie water snake was once on the endangered and threatened species list. It's native to Kelleys Island and North, Middle and South Bass Islands. The Lake Erie water snake can grow up to 3.5 ...

Forbes contributors publish independent expert analyses and insights. I write about biodiversity and the hidden quirks of the natural world. More than 4,200 species of snakes exist on the planet and ...

Tim is an Australian Senior Editor based in Germany who has been passionate about video games since he first picked up a PlayStation 1 controller to play Crash Bandicoot as a kid. He started out with ...

TCU has introduced a new purple-colored snack at football games this season: the Half-Acre Korean Corn Dog. TCU describes it as a “hot dog + mozzarella cheese combo dipped in ube batter, fried in ...

S.E. Jenkins is a digital content producer for CBS Texas. She has also been a Digital Content Producer in Tallahassee and Myrtle Beach. S.E. graduated with journalism degrees from Texas State ...

TCU is debuting a new food item: the "Half Acre Korean Corn Dog." If you want to try one, you can find it on Saturday outside Section 109 at Amon G Carter Stadium. Video analysis of Renee Nicole ...

Our Uniquely Fort Worth stories celebrate what we love most about North Texas, its history & culture. Story suggestion? [email protected]. TCU just introduced a new football game snack: a ...

This blue corn masa sourdough smells and tastes like a cross between your favorite loaf of bread and a blue corn tortilla. The bread has helped make 61 Hundred Bread in Santa Ana a destination bakery ...

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean. In ...