Hear me out. Salsa will add onions, tomatoes, peppers, and other veggies to the meal without chopping up fresh produce. And it'll add a nice flavor without a lot of work on a busy school night.

This creamy guacamole salsa adds a flavorful twist to your Mexican food favorites. A perfect blend of avocados and tomatillos ...

For a zesty and refreshing salad dressing, simply whisk together salsa verde with olive oil and a splash of vinegar. This ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

He uses this salsa for a variety of Mexican dishes — chilaquiles (a traditional Mexican breakfast dish made with tortillas), ...

4. Pour into container and tightly cover. 5. Allow salsa to cool in refrigerator for one hour before serving. 6. Serve with tortilla chips, fresh veggies or on top dishes such as scrambled eggs and ...

or search for salsa ingredients top view to find more great stock images and vector art. Avocado Guacamole recipe Ingredients. Vegetable and spices for cook Guacamole - tomato, avocado, lime, garlic, ...

Remove the griddled vegetables from the pan and cut into strips. Spread one tablespoon each of guacamole and salsa onto four tortillas. Divide the vegetables between the four tortillas.