Salt is used so often that it's easy to fall into habits that sabotage your home-cooked dish. Here's what we're doing wrong, ...

Bright colors and bold flavor make spicy beef with peppers and bean sprouts a top choice for family meals when everyone's ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Marilyn Ong Marilyn Ong is an editor covering kitchen gear. She has ...

Even if you make a mean batch of chili, you may still be making one of these common cooking mistakes. We spoke to a few ...

Soy sauce is available in many varieties worldwide, including chemically produced soy sauce, and fermented or naturally brewed soy sauce (NBSS). Fermented soy sauce itself comes in many forms, namely, ...

Learn Kikkoman’s simple rules to keep soy sauce flavorful: use the best-before date, refrigerate after opening, and replace ...

Chinese egg noodles are stir-fried until lightly crisp and seasoned with an umami-packed oyster sauce mixture in this ...

KUALA LUMPUR, Oct 2 — When I wrote about the Bandar Menjalara location of Lao Heong Seafood Restaurant a little over a month ago, my eyes perked up at a shop two doors away. Closed at night, it was ...