Every state has a famous restaurant that everyone knows about. Some are fine dining establishments like the Greenbrier Resort in West Virginia. Others are beloved barbecue spots like Gates Bar-B-Q ...

Old Hollywood glam arrives in Dallas when Evelyn, a steakhouse, opens on March 26. The restaurant in the Dallas Design District is 9,500 square feet of sophisticated swagger. In one dining room ...

La Tête d’Or is a meeting of American burl, a steakhouse’s raison d’être, and French finesse. If the French chef offers commandments, the American restaurant offers choices: It’s easy to ...

Here are the seven best steakhouses according to customers, ranked from least to most-liked. Saltgrass Steakhouse, a Houston-based chain owned by Landry's, got a few honorable mentions. Pros: Many ...

In 2020, Pacific Dining Car President Wesley Idol III told Los Angeles Magazine that the restaurant’s closure would be temporary, though when asked for a reopening date, he couldn’t say.

Beef tallow: What is it, and why are french fry fans, health food experts and popular restaurant chains talking about this long-debated cooking method? While some restaurants have been cooking ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. When ...

In D.C. superyacht news (something we never thought we’d say), Landry’s CEO Tilman Fertitta — the Houston-based billionaire behind Morton’s the Steakhouse and the Palm — just docked his 252-footer ...

Those adoring fans received good news on Tuesday, March 11 when Becker and St. Pierre opened a new restaurant, St. Pierre Steak and Seafood at 800 N. Washington Avenue. While the restaurant doesn’t ...

And a reminder, if you're visiting any restaurant regularly, make sure you sign up for a rewards membership. If you're already spending money there, why not take advantage of extra savings? From March ...