It’s almost time to put our grills and camping gear away for the year, and that’s why, in these fleeting warm days, it’s important to relish opportunities to cook outdoors. I always associate trout ...

On those days when your fridge is looking a little empty and you just need something to eat, a well-stocked pantry is a lifesaver. Along with a few canned vegetables and plenty of beans, a tin of fish ...

How I’m cooking my chicken (in a versatile tinga de pollo), corn (sautéed in a skillet), tomatoes (softened with eggplant) and peppers (stuffed). By Pete Wells Good morning! Today we have for you: A ...

Avoid the inevitable fight over the drumsticks by grilling a batch of these smoked turkey legs to serve alongside your Thanksgiving turkey. Katie Rosenhouse is a pastry chef and food writer with over ...

I’m not suggesting you drift a pair of dry flies through fast water or stained water. The double dry rig works best when fishing slow, clear water that offers the potential for rising fish – if you ...

This keto breakfast dish contains 29 grams of protein per serving, which will help keep you satiated throughout the day. The herbs in this dish include tarragon, which pairs well with egg and cream ...

Michigan Out-of-Doors is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV ...

Do you have a friend who always eyes your pickle spear the second your plate hits the table? Are you that friend? If so, you need to try the pickle-brined spatchcocked chicken recipe from Grillo’s ...

Create perfectly smoked salmon with this dry brine recipe, delivering flaky, flavorful fish with a rich smoky taste. Ideal for a savory treat or a show-stopping appetizer. Blue states have good reason ...