Few foods are as healthy and versatile as yogurt. But what’s better? Greek yogurt or Icelandic? Dairy or oat or almond?

And perhaps one of the biggest unsung heroes in Southeast Asian cooking is coconut milk ... substitute for dairy products such as milk, cream, and yogurt.” One trip down any grocery store ...

Food engineers have harnessed the power of lupins (legumes) to create a yogurt that rivals dairy in taste and texture while ...