The new restaurants on the culinary scene aren’t limited to high-end establishments. Two izakayas have opened, with Yokocho ...

Southern BBQ fusion, a bar in a coffee shop, pizza by the slice, lots of fried chicken and cheesesteaks. Here’s what else is new around town.

Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes ...

These six pastas offer extra nutrients and a taste that's worth ditching your basic spaghetti for. (SaVanna Shoemaker) ...

Learn about udon, ramen, yakisoba, soba and more Japanese noodles with the full WH guide - plus, ways to cook with Japanese noodles and healthy recipe ideas.

Most soba noodles are made with around 70-80% buckwheat flour, but there are 100% buckwheat ... dipping sauce made with spring onions, ginger, soy and pickles. They can even be served with ice ...

The chicken is coated in chickpea flour and spices ... chewy noodles, and a sweet-savory sauce. It’s a satisfying meal that’s ready in under 30 minutes, making it the perfect alternative to takeout.

This recipe for Beef Yaki Udon is a quick and flavorful Japanese stir-fried noodle dish. It features marinated beef, tender-crisp vegetables and a savory sauce that clings to chewy udon noodles. This ...

Get your vegan fix at Island Noodles, an Atlanta-born company known for its yakisoba noodles. The high-protein wheat pasta, simmered in a “secret sauce,” is a popular Japanese dish served in ...