Learn how to make Spanish tuna with peppers and onions, a flavorful and hearty dish full of Mediterranean charm. This easy ...

Do you love it or leave it? We asked readers how they feel about the onion and rye with their fish fry. The poll results are ...

Learn how to make irresistible sweet potato “meatballs” Spanish-style, simmered in a rich onion sauce. This easy vegetarian recipe combines tender sweet potato balls with flavorful onions and spices ...

A classic Georgia dish is back in the spotlight after a recent Southern Living feature highlighted a Vidalia onion pie and its deep Southern roots. The savory pie is made with eggs, dairy, cheese, and ...

Tulsa’s fried-onion burger scene sizzles with mouthwatering options that’ll make your taste buds dance. These burgers feature thinly sliced onions smashed directly into the patty while cooking, ...

Bon Appétit joins Chef Eli Sussman, executive chef at Gertrude’s in Prospect Heights, Brooklyn, to make their delicious Latkes. Eli breaks down every step of the process, from choosing the right ...

Creamy cannellini beans, deeply caramelized onions, and melty Gruyère come together in a cozy dip inspired by classic French onion soup. Andee Gosnell is a San Francisco born, Birmingham-based food ...

Tampa, Florida has a secret that’s been simmering for over 65 years, and it’s about time someone spilled the beans – or in this case, the broth. You know how sometimes the most extraordinary ...