Shake off any excess coating and carefully drop onion slices into hot oil. Avoid crowding the pan by working in batches. Fry ...

How to Make Tobacco Onions Start by cutting your onion into thin slices (this recipe calls for Spanish onions but yellow and Vidalia varieties will also work). Then mix flour, cayenne pepper, and salt ...

Spain’s Mediterranean islands are best known for pristine beaches and sun-drenched cliffs. But a new cookbook by Jeff Koehler gives the islands' food some worthy attention.

L were collected in Mongolia, and yellow and red onions (Allium cepa L) were collected in Taiwan region. The total phenolic content (TPC) was measured by the Folin-Ciocalteu assay. Furthermore, the ...

Any kind of yellow or white onion, ranging from Spanish to Vidalia, can be used to make the dish, and the only variety that wouldn't be ideal is a red onion.

Onions are the foundation of many savory dishes, but there's more to the staple than meets the eye. Here's how various types ...

Let’s start with the visuals. A Spanish onion is usually larger than your average yellow onion. They boasts a gorgeous golden-yellow to light brown skin that, if you ask me, looks super appetizing!

Weinstein confirmed that it's usually OK to swap yellow onions for red onions and vice versa, but there are some cases in which a red onion is really the allium for the job.

However, when it comes to choosing a type of onion for a particular job, as I confessed in my article about yellow onions vs. white onions, I often just go with whatever I have on hand. Frequently, ...