I love flowers and fresh vegetables, but I hate gardening. My excuse: trauma from weed-pulling chores as a kid.

The story of the Vidalia onion has been described as “fluke to fortune.” In its early days of cultivation, Depression-era farmers were searching for a new cash crop. Moses Coleman, ...

While seafood is certainly the star attraction, it’s the legendary onion rings that have somehow achieved mythical status ...

The Georgia Grown label carries weight far beyond state lines. Georgia Grown is a brand promotional program and business ...

From soggy flops to golden greatness, discover the best—and worst—onion rings at America’s top restaurant chains. Your next ...

Wrap tightly or transfer to an airtight container: One storage option is to wrap the onion tightly or place into a zip-top bag, squeezing out excess air to keep the onion from drying out. You can also ...

The average onion consumption per person per year in the U.S. is around 20 pounds. Vidalia onions are grown in a 20-county area of south Georgia. They are named after the town of Vidalia, Georgia.

Here's one simple way I like to use these onions. I cut a small bowl shape out of the top of a Vidalia onion. I also cut out the root end. Put about 1/2 teaspoon or less of chicken flavored soup ...

You have three more days (counting today) to enjoy sweet Vidalia onions in different preparations for the Champagne of Onions Restaurant Week in Savannah. Chefs at Husk Savannah, Flora and Fauna ...

Georgia-grown Vidalia onions are famous, perhaps the world’s best-known sweet onion. To be considered a true Vidalia, the onion must be a specific Yellow Granex hybrid in a 20-county area ...

VIDALIA, Ga. (WTOC) - For the small city of Vidalia, the Vidalia Onion Festival is the biggest weekend of the year. Since 1977, Vidalia becomes the center of the southeast Georgia community as people ...