The reputation of this flavor-boosting seasoning hasn’t always been stellar—there are many claims that it negatively impacts ...

Munch on a packet of chips, slurp up a bowl of noodles, or tuck into a salami sandwich, and there's a good chance you're also eating monosodium glutamate. Over the decades, monosodium glutamate ...

MSG was first prepared in 1908 by the Japanese biochemist Kikunae Ikeda. Ajinomoto means ‘the essence of flavour’ — and it ...

Entering the new year is a great time to look beyond the familiar everything bagel seasoning and explore some exciting new flavors. From the savory richness of MSG to the bold heat of Asian spices ...

The popular everything bagel seasoning had its time, but in 2025, it's all about exploring bold, unexpected flavors and spice ...