Chef Karl Gorline opens Bar Avize on March 21 next to his restaurant Avize Modern Alpine Kitchen on Brady Avenue in Atlanta, ...

A cheesesteak that is delivered is quite different from one fresh off the grill, with time, handling, and distance traveled ...

Austin has developed a reputation as a barbecue town and a taco town, but don’t let that fool you—this city also has some ...

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Half-court shots for prizes at basketball games are a time-honored tradition, but after a Texas Tech senior sunk a 94-foot putt during halftime of Texas Tech's clash with the No. 4 ranked Houston ...

Mia Vergari ’05 pops a nail loose, lifts the lid off a small wooden box, and picks up a round of Portuguese cheese. It is dappled with greenish-blue dots—penicillium roqueforti, a mold common in blue ...

Some cheeses are being recalled in several Canadian provinces over concerns about potential E. coli contamination. The Canadian Food Inspection Agency issued the recall alert on Friday for Morbier ...

The end result, served on a French roll with American cheese, comes off as a bit of a hybrid between a sloppy Joe and Philly cheesesteak. (Great news: there is no Cheez Whiz to be found here.) ...

A three-legged shelter dog is getting a new lease on life thanks to a high school robotics whiz and the 3D printed prosthetic leg she dreamed up to help the pooch get adopted more easily.

People have gotten roasted in comment sections, smothered in grease, Whiz and disrespect for apparently dishing up the wrong opinions. Well, it’s time to settle this beef once and for all.