In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s Hospital and Harvard Medical School, and his team report that people who ...

Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some doctors question the claim.

“Higher intake of red meat, particularly processed red meat, was associated with a higher risk of developing dementia and ...

A recent study published in the journal Neurologyfound that eating processed red meat was linked to a higher chance of ...

Red meat’s link to dementia, however, is less well-known, and less established in the research literature. To address this deficit, researchers at the Harvard TH Chan School of Public Health studied ...

A new study suggests that eating processed red meat, such as bacon, hot dogs, and sausages, may increase the risk of ...