National Dairy Board member Gail Klinker, of Pine Prairie Jerseys and Klinkner Holsteins, recently joined the Hoard’s ...
High oleic soybeans have been growing in popularity as a feed ingredient on dairy farms, but successful use begins long ...
Dry-off challenges are different today than in the past, as cows are entering the dry period at higher production levels. Ensuring we are doing all we can to reduce mastitis risk in the dry period has ...
Inflation, commonly measured by the Consumer Price Index (CPI), tracks how quickly prices rise. Policymakers aim for about 2% ...
While we have learned a lot about the virus in a relatively short window of time, how it affects cattle across and within a ...
The benefit of fermented dairy extends to other monogastrics: preruminant calves.
On Jan. 15, Miller reacted to confirmation from Mexico’s Agro-Alimentary department that eight new cases of New World screwworm (NWS) were found in Tamaulipas, bringing the total confirmed cases in ...
Last week, I attended the annual Kentucky Cattlemen’s Convention, which included a Beef Efficiency Conference. Two days directed primarily toward beef and seedstock producers may not seem relevant to ...
The author is the senior dairy analyst for Terrain, a team of economists who provide analysis to the customers of AgCountry Farm Credit Services, American AgCredit, Farm Credit Services of America, ...
Cook and his team recently completed a survey of 60 Wisconsin dairies, inquiring about challenges that farms face in ...
The dairy industry saw a small uptick in drug residues found in milk in 2025, but industry efforts continue to support ...
It may be unremarkable in India where higher milkfat percentages are common, but when Amul-branded 6% milk hit U.S. dairy cases in 2024, it was launched with some fanfare. Since then, “Amul Gold” has ...
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