Nebraska Governor Jim Pillen, in collaboration with state senators, has announced the introduction of three new bills aimed ...

Colorado-based Meati Foods has launched its first breakfast product: Meati Breakfast Patties, now available in Original and ...

A 13-country survey* conducted by FMCG Gurus in partnership with V-Label has illustrated shifting consumer attitudes towards ...

The Veganuary Workplace Challenge has seen growing participation in 2025, with a diverse array of employers across industries ...

US plant-based foods company Misha's has announced the acquisition of non-dairy cheese producer Vertage. The strategic ...

The findings have implications for food manufacturers seeking to produce scalable and sustainable plant-based cheese ...

US tofu brand Hodo has announced an expansion into leading grocery retailers Meijer, Harris Teeter, and Giant Martin's, as ...

Narayan Group, a Slovenia-based producer of organic coconut and superfood products, has announced a planned acquisition by ...

Alex Crisp is a prolific writer with a background in law, education, and activism. He hosts a podcast called Future of Foods ...

New on the scene, the Tilt Collective is trying to encourage a shift to plant-based diets...is it too little, too late or is ...

As the global food system faces mounting challenges from climate change, resource scarcity, and food waste, innovative ...

Two new cellular agriculture scale-up facilities have opened in the Netherlands, as the country works to strengthen its ...