News
An on-demand video of “Customs and FDA Enforcement: Challenges for Imports In 2025” is available free for SeafoodSource Premium members and for USD 350 (EUR 308) to non-members through the Complete ...
In April, Peruvian authorities established a total allowable catch (TAC) of 3 million metric tons (MT) for the season, based ...
Sustainable sushi ingredients supplier Culimer USA is rebranding as Oddisea SuperFrozen.
Salmon-farming firm Cooke Chile has taken a recent decision made by the Chilean environmental regulation supervisory ...
Following a lawsuit filed by a coalition of conservation groups, a U.S. district court has set deadlines for NOAA Fisheries ...
Honshu-based Owasebussan Co., a Marine Stewardship Council (MSC)-certified sustainable tuna company, will test the remote ...
Members of Greenpeace Aotearoa have intercepted two trawling vessels operating off the eastern coast of New Zealand, ...
An on-demand video of “The Power of Seafood’” is available free for SeafoodSource Premium members and for USD 350 (EUR 308) ...
The tariffs are especially significant because China trailed just behind the U.S. in terms of top export markets for Nova ...
Lunenburg, Nova Scotia-based High Liner Foods has completed its acquisition of the Mrs. Paul’s and Van de Kamp’s brands from ...
Seafood Expo North America 2024, Seafood Expo North America 2025, Seafood Expo North America 2022, Seafood Expo North America 2023 24/1LB California Squid Our California squid is processed to the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results