As the nation’s largest beef breed organization, the American Angus Association serves more than 21,000 members across the United States and Canada. The Association provides programs, …

Some stock of the Scottish Aberdeen Angus breed was exported to Montreal, Canada, in about 1859, but nothing more is known of it.

Make the most of your investment in Angus with practical solutions on health, nutrition, marketing, genetics and management. Watch educational videos and inspiring stories on our official YouTube …

We are your Angus family. The American Angus Association is more than just a membership organization. We are independent cattlemen and women who will collectively lead the beef industry …

The Angus Barn is an award winning steakhouse in Raleigh, NC with one of the largest wine cellars in the country. The Angus Barn has been providing exceptional food including in house aged beef and …

Jun 17, 2024 · Angus beef comes from Aberdeen Angus cattle, a Scottish breed. On the other hand, regular beef is a general term for meat from various cattle breeds. The quality of regular beef can …

The best tasting beef! The Certified Angus Beef ® is raised sustainably and humanely by family ranchers delivering tasty, tender, and juicy steaks and roasts.

The Angus or Aberdeen Angus was developed in the early part of the 19th century. They are said to have been bred from the black cattle of North East Scotland which were known as “hummlies” or …

Angus cattle originated from Aberdeen and Angus counties in Scotland. They are one of the earliest beef cattle breeds, with roots dating back to the early 1800s.

Angus, breed of black, polled beef cattle, for many years known as Aberdeen Angus, originating in northeastern Scotland. Its ancestry is obscure, though the breed appears closely related to the curly …