Red-eye gravy is a thin sauce often seen in the cuisine of the Southern United States and associated with the country ham of that region. Other names for this sauce include poor man's gravy, bird-eye …

Dec 15, 2025 · Red-eye gravy is traditionally served over ham, grits, or biscuits. It can also be served over potatoes or cornbread. Some cooks dip their biscuits into the gravy and layer with ham for a …

Oct 25, 2025 · This classic Southern red-eye gravy comes together in just 15 minutes. Just two ingredients—ham drippings and black coffee—deliver bold, savory flavors. Pour the thin gravy over …

Feb 6, 2025 · This red-eye gravy recipe uses ham stock cubes instead of ham drippings so you can make it from scratch to serve with any meal. The Allrecipes Test Kitchen staff are a team of culinary …

Aug 13, 2025 · Red-Eye Gravy is runny like water. You spoon it over a biscuit and the biscuit soaks it up.” The liquid is a mixture of leftover coffee from breakfast and water, which may sound terrible but …

Red eye gravy is a traditional Southern sauce made from the drippings of fried ham mixed with brewed coffee. The name originates from the reddish hue that the gravy takes on when the coffee is added, …

Oct 27, 2025 · We’ll explore what red-eye gravy tastes like, uncover the mysterious origins of its name, and provide a step-by-step red-eye gravy recipe that will transport you to a Southern kitchen.

Jun 4, 2025 · Red Eye Gravy is a thin, savory sauce traditionally made in the Southern United States. It’s primarily composed of coffee and pan drippings from cooked ham or other smoked meats.

Dec 6, 2025 · Embarking on the journey to make Red Eye Gravy Recipe is simpler than it sounds! The magic of this dish lies in the way a handful of ingredients come together to create something truly …

May 24, 2025 · We're diving headfirst into a red eye gravy recipe that'll make you wanna slap yo' mama... in a good way, of course! This ain't just any gravy, mind you. this is red eye gravy southern …