Sata Andagi (Okinawan Doughnuts) サーターアンダギー
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Sata Andagi (Okinawan Doughnuts) サーターアンダギー
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1.5K views · 33 reactions |  Sata Andagi (Okinawan Donuts) is a deep fried doughnut made from eggs, sugar and flour, and an Okinawa speciality. Okinawan language is a little different from standard Japanese but basically Sata Andagi means "deep fried sugar doughnuts". Okinawa, Japan ♥️ | Japan Explore | Facebook
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1.5K views · 33 reactions |  Sata Andagi (Okinawan Donuts) is a de…
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FacebookJapan Explore
Make this deliciously sweet Okinawan treat called Sata Andagi with simple baking ingredients. It’s a type of deep fried doughnut popular in Okinawa with the winning combination of crispy and cakey! RECIPE ▶️ justonecookbook.com/sata-andagi/ | Just One Cookbook
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