Irene Apostu on Instagram: "Wondering what’s going on? I told you many times, it is necessary to do this, to go through this process, do you want a good bread, right? Kneading dough is an essential step in baking most bread. There are some no-knead recipes, but all traditional bread recipes require the dough to be kneaded - and if you skip this step, you may be disappointed with the final results when you take your bread out of the oven. It is essential for developing the gluten structure, creat
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Irene Apostu on Instagram: "Wondering what’s going on? I tol…
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Irene Apostu on Instagram: "There’s something special about the bright, tangy flavor of oranges that just makes you smile, and this super moist orange cake recipe captures that sunny essence perfectly! The cake layers are packed with orange flavor and have the most soft, tender crumb. With a delicious orange cream cheese frosting to top it all off, this citrus packed cake is sure to become your favorite! This orange cake is fluffy, light, and extremely moist. It is made with 9 simple ingredients
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Irene Apostu on Instagram: "There’s something special about the brigh…
1.8M views3 months ago
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Irene Apostu on Instagram: "Growing stuff is kind of natural to me because I love cooking and I am fascinated by seeing things grow. I guess that I was influenced by my grandmother who used to plant every seed she came across. There ‘s nothing better than growing and eating your own veggies. Grow your own food to be self sufficient and become a sustainable Survivalist. The pleasure and satisfaction of growing your own vegetables at home it will make hard work seem easy! If you want to succeed, y
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Irene Apostu on Instagram: "Growing stuff is kind of natural t…
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Irene Apostu on Instagram: "I’m not harvesting alone today, someone came to help me!"
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Irene Apostu on Instagram: "I’m not harvesting alone today, someone …
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Irene Apostu on Instagram: "Taste one of the sweetest and most beloved desserts in the world, famous for its layers of phyllo dough, chopped nuts, and sweet syrup or honey. A delicious Greek pastry dessert made up of layers of crispy phyllo dough, chopped walnuts and honey syrup. Greek or Turkish: that is the question?! - You may be surprised, but baklava has much older origins and has been a part of the Mediterranean desserts table for many years! Turkish baklava ordinarily uses a light neutral
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Irene Apostu on Instagram: "Taste one of the sweetest and most belo…
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Irene Apostu on Instagram: "You don’t have to be scared and hesitant because of the lye, try and make the authentic soft german pretzels (BREZELN) recipe today! LYE IS A MUST Some people think lye is unsafe to use. So I felt the need to preface that there is NOTHING to be scared about when using real lye if you follow my tips to a tee! Because only lye will give you that authentic flavor, texture and look that real German pretzels have. There are some popular recipes out there using baking soda
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Irene Apostu on Instagram: "Fried fish with cornstarch and garlic, a s…
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Irene Apostu on Instagram: "Did you bring the bottle of red wine? I ask …
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