Make crispy homemade lahmacun and watch the full recipe now. #GoTürkiye
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Crispy Homemade Lahmacun with Spiced Beef. Ingredients Dough ● Warm water: 2 cups | 475 ml ● Salt: 1 tsp | 6 g ● All-purpose flour: 5 cups | approximately 580–600 g ● Oil for greasing dough portions: as needed Yield ● 10 lahmacun Resting Time ● 1 hour Beef Filling ● Ground beef: 300 g | 10.6 oz ● Onions: 2 ● Bell pepper: 1 ● Green peppers: 2 ● Tomatoes: 2 ● Mixed tomato-chili sauce: 2 tbsp | 30 g ● Oil: 1½ cups | 355 ml, as specified in the supplied recipe ● Fresh parsley: to taste ● Ground blac
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