Sugar-Free Blueberry Buttermilk Pancake Casserole A fluffy baked pancake casserole loaded with blueberries and baked all at once—no flipping, just slice and serve. Ingredients Pancake batter 1 1/2 cups all-purpose flour 1/2 cup white whole wheat flour (or use all all-purpose flour) 2 tbsp granulated sugar-free sweetener (allulose or monk fruit), to taste 2 tsp baking powder 1 tsp baking soda 1 tsp salt 2 tbsp unsalted butter, melted (slightly cooled) 2 cups buttermilk 2 large eggs Zest and juice
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Sugar-Free Blueberry Buttermilk Pancake Casserole A fluffy baked pancake casserole loaded with blueberries and baked all at once—no flipping, just slice and serve. Ingredients Pancake batter 1 1/2 cups all-purpose flour 1/2 cup white whole wheat flour (or use all all-purpose flour) 2 tbsp granulated sugar-free sweetener (allulose or monk fruit), to taste 2 tsp baking powder 1 tsp baking soda 1 tsp salt 2 tbsp unsalted butter, melted (slightly cooled) 2 cups buttermilk 2 large eggs Zest and juice
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