Creamy Stuffed Cabbage Recipe for Freezing | Dinner Recipe
0:58
TikTokrobhomecook
Creamy Stuffed Cabbage Recipe for Freezing | Dinner Recipe
Indulge in a different and creamy take on stuffed cabbage that freezes well and can be reheated! Perfect for making ahead of time. #dinner #recipe #stuffedcabbage #ScreamItOut Rob Home Cook(@robhomecook). I Like - Guy. I different and creamy take on stuffed cabbage! This freezes well or can be made a day or two ahead of time and reheated! There ...
55.5K viewsApr 12, 2022
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Recipes by Rena on Instagram: "Watch for Stuffed Cabbage Tips! Save and Share! I also freeze the cabbage for at least a week before making these. No need to boil the cabbage and it’s super simple to roll up. I’d love to know- Do you make stuffed cabbage? . . . . . . #stuffedcabbage #cabbage #chagsameach #kitchenhack"
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23K views
Recipes by Rena on Instagram: "Watch for Stuffed Cabbage Tips! Save and
recipesbyrena
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a nice big green cabbage. Remove the first few outer layers that may be dirty or damaged and freeze whole for at least 2 days. Defrost in the refrigerator for a few days or on the counter for a few hours. It will release a lot of liquid when it defrosts. So make sure it's in a container. Cut off a few inches off the bottom and begin carefully unwrapping leaves cutting a bit more off the bottom as you go to make it easier.
1:23
25.4K views
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a
homegrownkosher
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Happy Sunday! Today on the menu is stuffed cabbage with the best tip I learned: freeze the cabbage! As always, recipe listed below ⬇️ Stuffed Cabbage (Pigs in a Blanket) Ingredients ⁃ 2 lbs Ground Beef (80/20) ⁃ 1 Head of Cabbage (Cored, Frozen and Thawed) ⁃ 3 Cups Cooked White Rice ⁃ 1-4 cup Pecorino Romano (Grated) ⁃ 1/2 cup sour cream ⁃ 1 Egg ⁃ 1 Large Can Tomato Sauce (28oz can) ⁃ 1 Large Can Tomato Soup (23.2oz can) ⁃ Salt and Pepper to Taste Instructions 1. In a large mixing bowl, add grou
5:06
Happy Sunday! Today on the menu is stuffed cabbage with the best tip I learned: freeze the cabbage! As always, recipe listed below ⬇️ Stuffed Cabbage (Pigs in a Blanket) Ingredients ⁃ 2 lbs Ground Beef (80/20) ⁃ 1 Head of Cabbage (Cored, Frozen and Thawed) ⁃ 3 Cups Cooked White Rice ⁃ 1-4 cup Pecorino Romano (Grated) ⁃ 1/2 cup sour cream ⁃ 1 Egg ⁃ 1 Large Can Tomato Sauce (28oz can) ⁃ 1 Large Can Tomato Soup (23.2oz can) ⁃ Salt and Pepper to Taste Instructions 1. In a large mixing bowl, add grou
FacebookFrank Cooks
444.7K views5 months ago
Freeze a cabbage and make these stuffed cabbage rolls! #lunch #healthyfood #dinner #vegan #cooking
0:35
Freeze a cabbage and make these stuffed cabbage rolls! #lunch #healthyfood #dinner #vegan #cooking
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Happy Sunday! Today on the menu is stuffed cabbage with the best tip I learned: freeze the cabbage! As always, recipe listed below ⬇️ Stuffed Cabbage (Pigs in a Blanket) Ingredients ⁃ 2 lbs Ground Beef (80/20) ⁃ 1 Head of Cabbage (Cored, Frozen and Thawed) ⁃ 3 Cups Cooked White Rice ⁃ 1-4 cup Pecorino Romano (Grated) ⁃ 1/2 cup sour cream ⁃ 1 Egg ⁃ 1 Large Can Tomato Sauce (28oz can) ⁃ 1 Large Can Tomato Soup (23.2oz can) ⁃ Salt and Pepper to Taste Instructions 1. In a large mixing bowl, add grou
5:06
Happy Sunday! Today on the menu is stuffed cabbage with the best tip I learned: freeze the cabbage! As always, recipe listed below ⬇️ Stuffed Cabbage (Pigs in a Blanket) Ingredients ⁃ 2 lbs Ground Beef (80/20) ⁃ 1 Head of Cabbage (Cored, Frozen and Thawed) ⁃ 3 Cups Cooked White Rice ⁃ 1-4 cup Pecorino Romano (Grated) ⁃ 1/2 cup sour cream ⁃ 1 Egg ⁃ 1 Large Can Tomato Sauce (28oz can) ⁃ 1 Large Can Tomato Soup (23.2oz can) ⁃ Salt and Pepper to Taste Instructions 1. In a large mixing bowl, add grou
444.7K views5 months ago
FacebookFrank Cooks
Freeze a cabbage and make these stuffed cabbage rolls! #lunch #healthyfood #dinner #vegan #cooking
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Freeze a cabbage and make these stuffed cabbage rolls! #lunch #healthyfood #dinner #vegan #cooking
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Freeze a cabbage???...Yep for a easy peel delicious " Whole stuffed cabbage"
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This is gonna be the EASIEST stuffed cabbage recipe you've ever made because of one great shortcut from Rachael: "Freeze a whole cabbage, then defrost it and trim the larger veins and you can SKIP boiling the cabbage all together. I know. Big one." No more big pots of boiling water, cooking the leaves and draining them! Get the recipe: https://rach.tv/3uuwqrV | Rachael Ray Show
5:07
This is gonna be the EASIEST stuffed cabbage recipe you've ever made because of one great shortcut from Rachael: "Freeze a whole cabbage, then defrost it and trim the larger veins and you can SKIP boiling the cabbage all together. I know. Big one." No more big pots of boiling water, cooking the leaves and draining them! Get the recipe: https://rach.tv/3uuwqrV | Rachael Ray Show
145.3K viewsSep 9, 2022
FacebookRachael Ray Show
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a nice big green cabbage. Remove the first few outer layers that may be dirty or damaged and freeze whole for at least 2 days. Defrost in the refrigerator for a few days or on the counter for a few hours. It will release a lot of liquid when it defrosts. So make sure it's in a container. Cut off a few inches off the bottom and begin carefully unwrapping leaves cutting a bit more off the bottom as you go to make it easier.
1:24
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a nice big green cabbage. Remove the first few outer layers that may be dirty or damaged and freeze whole for at least 2 days. Defrost in the refrigerator for a few days or on the counter for a few hours. It will release a lot of liquid when it defrosts. So make sure it's in a container. Cut off a few inches off the bottom and begin carefully unwrapping leaves cutting a bit more off the bottom as you go to make it easier.
76.6K viewsSep 28, 2023
FacebookHomegrown Kosher
Recipes by Rena on Instagram: "Watch for Stuffed Cabbage Tips! Save and Share! I also freeze the cabbage for at least a week before making these. No need to boil the cabbage and it’s super simple to roll up. I’d love to know- Do you make stuffed cabbage? . . . . . . #stuffedcabbage #cabbage #chagsameach #kitchenhack"
0:39
Recipes by Rena on Instagram: "Watch for Stuffed Cabbage Tips! Save and Share! I also freeze the cabbage for at least a week before making these. No need to boil the cabbage and it’s super simple to roll up. I’d love to know- Do you make stuffed cabbage? . . . . . . #stuffedcabbage #cabbage #chagsameach #kitchenhack"
23K views7 months ago
Instagramrecipesbyrena
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a nice big green cabbage. Remove the first few outer layers that may be dirty or damaged and freeze whole for at least 2 days. Defrost in the refrigerator for a few days or on the counter for a few hours. It will release a lot of liquid when it defrosts. So make sure it's in a container. Cut off a few inches off the bottom and begin carefully unwrapping leaves cutting a bit more off the bottom as you go to make it easier.
1:23
Homegrown Kosher's Stuffed Cabbage To prepare the cabbage: You want to use a nice big green cabbage. Remove the first few outer layers that may be dirty or damaged and freeze whole for at least 2 days. Defrost in the refrigerator for a few days or on the counter for a few hours. It will release a lot of liquid when it defrosts. So make sure it's in a container. Cut off a few inches off the bottom and begin carefully unwrapping leaves cutting a bit more off the bottom as you go to make it easier.
25.4K viewsSep 28, 2023
TikTokhomegrownkosher
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Freeze your cabbage. Skip the boil. Peel like magic. ✨ These cozy, lemony Lahanodolmades — stuffed cabbage rolls are straight from my childhood. Modern twist? We blend the avgolemono. You’re welcome. 😉 A Greek childhood classic, reimagined by your NEW GREEK MOMMY. Kali Orexi! 💙 Comment ‘recipe’ below and I’ll send you the full recipe to your DM’s OR Search ‘FoodByMaria Cabbage Rolls’ online for the full recipe and get ready to wow your guests! ILU @erekav this hack cabbage hack is INSANE! #lat
25.4K viewsApr 25, 2025
FacebookFoodbymaria
0:40
Freeze your cabbage. Skip the boil. Peel like magic. ✨ These cozy, lemony Lahanodolmades — stuffed cabbage rolls are straight from my childhood. Modern twist? We blend the avgolemono. You’re welcome. 😉 A Greek childhood classic, reimagined by your NEW GREEK MOMMY. Kali Orexi! 💙 Comment ‘recipe’ below and I’ll send you the full recipe to your DM’s OR Search ‘FoodByMaria Cabbage Rolls’ online for the full recipe and get ready to wow your guests! ILU @erekav this hack cabbage hack is INSANE! #lat
3.7K views6 months ago
FacebookFoodbymaria
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What happens if you FREEZE a whole head of cabbage...🥬 You get the most comforting high protein Stuffed Cabbaged Rolls 😋 and you won't have to boil the cabbage, the leaves just peel off! Unlike the Chinese Napa cabbage rolls that I grew up with, these have a very different flavor profile. It uses green cabbage instead of napa, and it's baked in a umami vibrant tomato sauce Made these bbs naturally gluten free and high protein with a lentil veggie filling and they're sooo perfectly meaty, heart
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