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YouTubeFRENCHY LADY CUISINE SUBSCRIBE
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Gluten Free Apple Cake made in a Bundt pan is moist and tender. It’s a beginner friendly cake!
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Applesauce Bundt Cake 🤍 Recipe: Wet Ingredients * 2 cups light brown sugar * 2 sticks unsalted butter, softened to room temperature * 2 eggs, at room temperature * 2 cups unsweetened applesauce Dry Ingredients * 2 2/3 cups all purpose flour * 1 tbsp baking powder * 2 1/2 tsp cinnamon Powdered Sugar (For topping) Pan Type: Bundt Pan (10 or 12 cup) Bake Temperature: 350F Bake Time: 55 minutes- 60 minutes (1 hour) 1. Preheat your oven to 350F. 2. In a bowl add your flour, baking powder, and cinnam
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